Baedeokjang Kodari Jjim is a Korean restaurant near Igidae in Busan that serves kodari jjim and miyeokguk. The kodari flesh and bean sprouts are coated in seasoning, wrapped in gim, and eaten with mu, white rice cake, and noodles. The jjim comes in mild, medium, and spicy levels, with the medium level described as comparable to Shin Ramyun. The slightly spicy level is also hot.