Gijang Wonjo Susan Hoejip is a restaurant in Busan where meals are eaten with a view of the sea. The eel is par-grilled first, then served salt-grilled or seasoned-grilled, and a seafood platter can be added on the side. Reservations are required, and abalone porridge and self-service ramyeon can also be ordered. The parking lot is small, so parking is difficult.