Sasang Dwaeji Gukbap

Sasang Dwaejigukbap serves dwaejigukbap and suyukbaekban in a quiet neighborhood near Busan Airport. The gukbap comes in a hot earthenware bowl with a clean broth and no strong smell, while the suyukbaekban includes tender meat. Richly seasoned geotjeori kimchi comes with a sauce made by mixing buchu and namul. Parking is inconvenient.