Eogyeongjae Kitchen is a neighborhood pasta restaurant in Seoul that serves pasta, jjamppong, and donkatsu. The menu includes chadol aglio e olio, shrimp and scallop skewers, and tomato jjamppong tang, along with salads and steak, plus a range of drinks and anju. Adding noodles to the tomato jjamppong tang gets them cooked like pasta, and the lunch hour runs busy. Parking is available and the interior is clean.