Jogane Charcoal Grilled Samgyeopsal

Jogane Sutbul Samgyeopsal is a meat restaurant in Dunchon-dong, Seoul, where samgyeopsal (pork belly), pork collar, and pork skin are grilled over charcoal. The meat is served with aged kimchi, geotjeori, and pa muchim, and a common way to eat here is to top sushi with meat and baek kimchi. Kimchi stew and fried eggs come as service, and the restaurant stays open until midnight. When the owner runs the place alone, ordered food arrives late.