In the Tanukikoji shopping arcade in Sapporo, Kaisei Nikusen Steak Maruyama Tanukikoji is a steak restaurant that serves Kuroge Wagyu beef and seafood as a teppanyaki course. The Kuroge Wagyu is grilled medium rare, followed by a course that continues with lobster, abalone, and scallops. The chef shows the ingredients on the teppan in front of you while cooking and performs a flame show. The course includes Hokkaido vegetables, garlic fried rice, and dessert.