Jinmilok Main Branch is a Korean kalguksu restaurant near Samseong Station and COEX in Seoul, serving bossam, nakji bokkeum, saenghaptang, kongguksu and sagol kalguksu. The sagol kalguksu broth is made from Hanwoo sagol simmered daily, and the kongguksu is made with Buseoktae soybeans. On weekday lunch peaks, tables can be held and orders placed in advance through Tabling, and by around 12:50 there is almost no wait. A self-service bar sits in the middle of the store, and Americano and soft ice cream are available before leaving.