Uriwa Bakery is a neighborhood bakery in Seoul that sells various breads, including salt bread and ciabatta. Its signature items include myeongnan salt bread, fig cream cheese ciabatta, and chestnut bread filled with chestnuts. Orders are placed at a kiosk, and the salt bread has a crisp bottom with a strong butter aroma. The cream sio ppang has a cream flavor, while the myeongnan spread is salty.