Dongbu Market

Dongbu Sijang is a traditional market between exits 2 and 3 of Dapsimni Station. Behind the building are a long-running dongtaetang (pollack stew) restaurant, a raw-meat restaurant, and a place serving freshwater fish maeuntang (spicy fish stew). Neighbourhood convenience facilities are clustered here, making shopping convenient. The traditional market atmosphere has weakened considerably.