Oworigu is a two-floor cafe near Exit 3 of Daebang Station that serves handmade desserts and coffee. It offers house-baked Basque cheesecake in black sesame, Earl Grey, cookies-and-cream, and mugwort flavors, along with gluten-free and low-gluten desserts. Large windows let in sunlight, and power outlets make it possible to work on a laptop. In the afternoon the selection of cakes shrinks and the seats can fill up.