Gunsan Sanghoe is a seafood shop in Noryangjin, Seoul, selling flounder and sea bream hoe (raw fish) and seasonal assorted hoe (raw fish platter). The seasonal assorted hoe includes large flounder, large red sea bream, mullet, and salmon; when mullet is sold out, it is replaced with sea bass. The hoe is cut thick and ready to eat, and takeout, delivery, reservations, and group use are available. Separate men’s and women’s restrooms, parking, and simple payment are provided.