Gamasot Lid BBQ (Daeyeon Branch)

Moksam is a restaurant in Busan that serves domestic samgyeopsal (pork belly) and kimchi. Staff grill the samgyeopsal, and the ingredients are domestically sourced. Kimchi jeongol is ordered as a finishing dish, and kalguksu (knife-cut noodles) is also on the menu. Adding more meat does not happen right away, so a wait follows.