Daepae Sanghoe is a meat restaurant in Yeokchon-dong, Seoul, serving naengsam (frozen pork belly) and samgyeopsal (pork belly). It focuses on naengsam, with side dishes and soju. Guests take vegetables and side dishes from a self-service bar, which also has vegetables for grilling. The restaurant stays open late and has operated since it first opened, including during the COVID-19 period.