Doldari Sikdang is a restaurant in Galhyeon-dong, Eunpyeong-gu, Seoul, serving kimchi stew, spicy braised galbi, and pollack stew. The kimchi stew comes with rolled omelette and fried rice, and adding ham sausage makes it eat like budae jjigae. It is open 24 hours, so kimchi stew is available after late-night drinking. The broth of the kimchi stew is on the sweet side.