Hansabal Pocha Yeonsinnae is a drinking spot in Galhyeon-dong, Eunpyeong-gu, Seoul, serving dakbokkeumtang as its main dish along with gopdori-tang, dakbal, and gyeranmari. The owner, who has 45 years of experience, makes every menu item personally, and the place runs with the atmosphere of a nofo. When ordering only side dishes, customers must choose two or more. The food composition is on the disappointing side for the price.