107 Jjamppong

107 Jjamppong is in Gyodong, Gangneung. Its 107 dol jjamppong gets its charred flavour from 107 rounds of wok tossing, and the noodles are made in-house from glutinous barley and wheat flour. Bowls of rice, seaweed and sesame oil are self-service, and the rice is free and unlimited. The dol jjamppong is a little sweet, and the tangsuyuk hardens once it cools.