Pasteur Milk Bar Gimpo Airport Branch is a cafe inside Gimpo Airport in Gangseo-gu, Seoul, selling milk ice cream, milkshakes, and yogurt. Its signature item is soft-serve ice cream made with organic low-temperature pasteurized milk. The shop has about six four-person tables plus seating in the back, and because seats are limited, customers sometimes eat on the mall sofas instead. Tables are sometimes dirty, and cups and spoons sometimes have water left on them.