Banghwadong Jjukkumi Maeul 1997 is a Korean restaurant near Banghwa Sageori that serves jjukkumi gui and jjukkumi bokkeum. It grills saeng jjukkumi and maneul jjukkumi over direct heat or charcoal, and the cheolpan vegetable stir-fry with flying fish roe, perilla leaf, and mayo leads into bokkeum bap. The kitchen works the wok over high heat, the lettuce and kongnamul side dishes can be refilled, and there is a parking lot in front of the building. At lunchtime there is sometimes a wait.