Eolilang

Eorirang is a hoe restaurant in Seoul that serves flounder hoe in large, medium, and small portions. The flounder hoe comes with grilled fish, fried squid, fried eggplant, albap, maeuntang, and basic side dishes. On a weekday at 6:20 p.m., you can enter without waiting, but seats fill up as time passes. The amount of flounder hoe is on the small side.