Ubang Jeongyuk Sikdang

Ubang Jeongsik Dang is a Korean meat grill restaurant about a 10-minute walk from Onsu Station, serving thin moksamgyeop, special cuts, and yukhoe. The moksamgyeop is eaten wrapped with paechae, garlic, and chili, and the meal finishes with lightly frozen yukhoe and yukhoe bibimbap after the grilling is done. Staff show first-time guests the order and method for eating the meat, and yukhoe can be ordered only after the grilling is finished and the heat is off. Reservations are difficult to get, so they must be made in advance.