Tojongsaeng Ori Nongwon is a duck restaurant in Busan serving eco-friendly sulfur fresh duck and herbal boiled duck. Its signature menu includes a plate of eco-friendly sulfur fresh duck with an additional half portion, 100 g of fresh duck, and herbal boiled duck. The duck meat has no gamey smell and is fresh. The portions of both the duck and herbal boiled duck are sufficient for three people.