Hohwa Banjeom is an old neighborhood Chinese restaurant in Junggok-dong that serves ganjjajang, jjamppong, and tangsuyuk. The ganjjajang is stir-fried with bean sprouts and uses thick cuts of pork, while the jjamppong has a mild seafood-based broth. Set menus can be ordered, and bokkeumbap is also on the menu. The tangsuyuk is good but the portion is on the small side.