Songjeong Kodari Main Branch is a Korean restaurant near Gudeokpo at Songjeong Beach in Busan, serving dried radish greens with kodari and house-made sundubu. The dried radish greens with kodari comes with lotus leaf rice, and potato noodles can be added to finish the meal. Side dishes are self-served, and the sundubu is made by the owner. The inside of the restaurant carries a fish smell.