JJ scallop

Jejega Garibi is a charcoal grill restaurant in Cheongsapo, Haeundae, Busan, where diners grill shellfish and seafood while looking out at the sea. It serves butter-grilled scallops and garlic shrimp, with kimchi jeon, pa kimchi, tteokbokki, and seasoned seaweed salad as basic side dishes. After visiting Cheongsapo Blue Line Park, a full seafood spread can be finished with seafood ramyeon and sikhye. Serving staff are short, so order handling is disorganized.