Kongnara

Kongnara is a Korean restaurant in Busan that serves kongnamul gukbap, along with haemul sundubu and donkatsu. Diners choose between a spicy Nam-bu Market style and a mild Sam-baek style made with a large amount of perilla seed powder, and kongguksu is available in summer. It opens in the morning, food comes out quickly after ordering, and side dishes are self-refilled. There is no parking lot, so arriving by car is inconvenient.