On The Plate

On the first floor of the main building of Paradise Hotel Busan in Haeundae, this buffet restaurant serves snow crab, lobster, and sashimi. The menu covers Korean, Chinese, Western, and Japanese dishes, including lamb chops, dim sum, pho, and coffee extracted by staff. It is reachable through the connecting passage between the old and new buildings, and window seats look out on the scenery outside. Traffic is heavy on weekends, and the parking lot entrance and parking space lines are narrow.