KiKi Noodle Bar is on the fourth floor of the dining area in K11 MUSEA in Tsim Sha Tsui, Salisbury Road, Hong Kong. It serves Taiwanese-style noodles and tea, including gam hwang yu bibim myeon, seafood Chinese-style naengmyeon, and white peach oolong tea. The summer set lets you choose an appetizer, a main dish, and a drink together, and the seafood Chinese-style naengmyeon comes topped with octopus, scallops, and crab sticks. Portions for some menu items are small relative to their price.