Gyeoro Jin Family Charcoal Grill Workshop is a Western restaurant in Prince Edward, Hong Kong, about a five to six minute walk from Prince Edward Station. It serves charcoal skewers, pizza, and pasta, with Thousand Island shrimp pizza, salt-grilled lamb chops, and beef tongue skewers as signature items, along with craft beer and mango smoothies. At lunch, diners choose between two pastas and receive a drink, and the menu changes every Friday. The space is small and has few seats.