楝記

Lin Gei is a Hong Kong-style restaurant in a market food court near Sheung Wan Station. It serves sweet-and-sour fried pork, fried squid, and stir-fried beef noodles, with a smoky flavor from the wok. Take the escalator to the building’s third floor to order; food orders are accepted until 10:15 p.m. Because the menu includes many stir-fried dishes, the food can feel greasy if you keep eating.