Raguu Hapjeong Branch

Ragu Hapjeong is a steak restaurant near Hapjeong Station in Seoul that serves steak and ragu pasta. The Today Steak uses good meat of the day, and the Grandmother Ragu Pasta is made with a thick, rich sauce simmered for two days. The steak is seared crisp on the outside and kept moist inside, and a glass of wine comes with it when ordered. Tables are spaced widely apart, and the men's and women's restrooms are separate.