Jjajang Jjambbong-ui Dalin is a Chinese restaurant in Seoul that serves old-style jjajangmyeon and jjambbong. The menu centers on dishes cooked over a wok flame, such as gogi jjajang, chadol jjambbong, and samseon ganjjajang. The restaurant has been in business for a long time and is located underground. Its jjajang and jjambbong have a pronounced smoky wok flavor.