Bongha Kkangtong Gui is a daepae samgyeopsal (pork belly) restaurant in Yeon-dong, Jeju. The Jeju pork belly is eaten wrapped with aged kimchi, green onion kimchi and bean sprouts, or dipped in sauce. Kimchi stew is ordered alongside, and lettuce or spoons must be requested separately if they are missing. For daepae samgyeopsal, the price is on the high side.