Sanbang Sikdang Nohyeongjeom is a restaurant in Nohyeong, Jeju, serving milmyeon, suyuk, and mandu. The mul milmyeon comes with cold broth, chewy noodles, and dadegi on the side, while the suyuk is eaten dipped in a seasoned sauce. Orders are placed at a kiosk, where you choose whether to add seasoning and whether to include cucumber, and the on milmyeon is a seasonal item that is not sold during certain periods. The taste differs from the main branch.