Motijheo Gamjatang

Motijjeo Gamjatang is a restaurant in Jeju that serves gamjatang, a pork bone and potato stew. The gamjatang here is made with perilla seed powder and water dropwort, and the meal is finished by adding fried rice after eating the meat. At the time of the visit, more than half of the customers were local residents and Jeju dialect was spoken. The small size is also a large portion.