Jeonggwan Wang Sutbul Gui Main Branch

Jeonggwanwang Sutbul Gui Bonjeom is a meat restaurant in Jeonggwan, Busan, grilling pork galbi, samgyeopsal (pork belly), and pork collar over charcoal. The pork galbi is not sweet and is tender, and it comes with pa jeori, myeongi namul, and seasoned gejang. Staff grill the meat at the table and explain each cut and how to eat it. On weekends and at lunch, customers wait before being seated.