JongJum Tteokbokki

1979 Jongjeom Sindang Main Branch is a Korean restaurant in the Sindang-dong tteokbokki alley that serves instant tteokbokki and chicken feet. The tteokbokki is not very spicy and its flavor deepens as it boils, while the chicken feet come in spicy and non-spicy versions. The meal continues with fried rice after the tteokbokki, and old-style patbingsu is served as dessert. Compared with other tteokbokki restaurants, its flavor is not particularly distinctive.