Joseon Jeongyuk Sikdang is a restaurant on the first floor of the Sogong Building in Seoul that serves frozen samgyeopsal (pork belly), beef bulgogi, and kimchi stew. The kimchi stew comes with bibimbap, and a thick rolled omelette is also served. The rolled omelette is thick, and the side dishes can be used to make bibimbap. The frozen samgyeopsal is thinly sliced, so its texture is tough.