Udam Pocha

Udam Pocha is a neighbourhood pocha in Michuhol-gu, Incheon. Each day the day's anju are written on a small whiteboard, and the seuji-tang contains Hanwoo seuji, sujebi (hand-torn dough soup), chives and potato. A female owner has run it for over 20 years, and the menu also includes doganitang and ojingeo muchim. The interior is sticky throughout and hygiene is not very good.