Bistro Ushisuke Odaiba

Bistro Ushisuke Odaiba is a meat bistro on the first floor of Decks Tokyo Beach, serving meat dishes and wine. The meat-heavy course brings out Caesar salad, mountain roast beef, sausage and cherry tomato ajillo, beef tongue stew, sirloin steak with foie gras mousse, and bolognese in that order. It is about a five-minute walk from Odaiba Kaihin Koen Station and from Tokyo Teleport Station, and dogs are allowed at the table with a table lead hook. Unlimited options can be added for both alcohol and soft drinks.