Pomi Agujjim Main Branch

Pomia Agujjim Main Branch in Mokpo serves agujjim, monkfish braised in a sauce thickened with starch rather than loaded with red pepper powder, so it is not red and carries a sesame oil aroma and a sticky texture. The dish is sold by the single portion. Orders are taken first come, first served, and there is a wait during meal times. A parking lot in front of the store is available.