Torinokoku Bar Time to Drink is a small bar in central Kyoto that serves Japanese whisky, gin, and cocktails. Without a menu, guests state their preferences and the owner-bartender makes a custom cocktail, while the Negroni and Old Fashioned are also served with a distinct character. The owner has 15 years of experience and uses house-made botanical infusions in the cocktails. The bar has only 8 seats, so space is limited.