Going south Sorak Chueotang offset points

Namgane Seorak Chueotang Sanggye Branch is near Madeul Station and serves chueotang and sundae guk. The chueotang is made by grinding domestic loach and boiling it thick with dried radish greens, and the sundae guk contains sundae, head meat, and oesorigamtugi. It is open 24 hours, has parking, and the large floor accommodates both family meals and solo diners. The chueotang can have a fishy smell.