Okinawa Restaurant Yappari Steak Tsukazan Branch

Yappari Steak Tsukazan is a restaurant in Tsukazan, Okinawa, serving thick steak, hamburger steak, and Okinawa soba. The steak is grilled on lava rock and comes out close to rare, eaten with garlic, wasabi, and miso-based sauces or a soy sauce, onion, and fruit sauce to change the flavor. Orders are placed at a Korean-language kiosk, and salad, soup, and rice can be refilled freely. Paper aprons to block oil splatter are provided at the tables.