Daebagine is a meat restaurant in Unjeong, Paju, where galmaegisal, kkeopdegi, noodles, yeontan galbi and kkomjangeo are grilled over charcoal. Seating is available outdoors, and in winter the fire is lit before you sit down so you wait less cold. Meat smell settling into your clothes is something you accept, and parking is a bit inconvenient.