Myeongye Haemul Japtang is a restaurant near Gamcheon Port in Busan that serves a thick, spicy seafood japtang. The broth is thickened with starch like tangsu sauce and holds seafood, and diners cook their own fried eggs and buchimgae at the table. Weekday lunchtimes are crowded, and parking next to the restaurant is limited. The spicy flavor and the thick, starchy broth are divisive.