Jeonmangdae Eel Grill

Jeonmangdae Jangeo Gui is a two-floor eel restaurant in Busan that grills anago and gomjangeo over charcoal. You can order anago and gomjangeo together, or choose a half-and-half mix of jangeo and kkomjangeo. From the window seats you can see the sea and the night view, and the eel is fresh with little smell. In summer the interior is hot because of the briquette fire.