Sokcho Fish Market Bangbae Branch

Sokcho Eosijang Bangbaejeom is a restaurant near Sadang Station, a three-to-four minute walk away, serving hoe such as flounder and rockfish along with seafood dishes. The flounder hoe is cut thick and chewy, and seafood ramyeon, mulhoe, and maeuntang are also ordered. Reservations allow use of a room, and diners cook their own gyeran huri at the table while taking extra portions of basic side dishes themselves. Waiting times occur during busy hours.