Hoeyang Gwa Guksu Gun Jeju Sanbangsan Branch is a seafood restaurant in Seogwipo that serves haemul-tang, mul-hoe and abalone porridge. The menu also includes ttak-saeu, grilled mackerel and hoe-guksu, and the haemul-tang comes in one pot with several kinds of seafood. Two portions of haemul-tang are enough for two people, and the abalone and crab are cleaned for easier eating. Mussels make up a large share of the pot, and the seafood is not consistent in freshness.