Dyeon Byeolrak Makchang

Dyeonbyeollak Makchang is a meat restaurant in Bujeon-dong, Busan, where ogyeopsal and makchang are grilled over charcoal. The ogyeopsal set comes with salt-grilled and spicy seasoned makchang. Menus are available in English, Chinese, and Korean, and the partly grilled meat and pork makchang are brought out for customers to finish grilling themselves. The kimchi bokkeumbap is ordinary.