Seongsu Teojeon Ttukseom Main Branch

Seongsu Teojeon Ttukseom Branch is a grill restaurant near Seongsu Station, Ttukseom Station, and Seoul Forest that serves aged samgyeopsal and pork collar. The thick aged meat is eaten with minari, mushrooms, zucchini, and scallions, along with hairtail salted fish innards and garlic shrimp jeot sauces. Staff grill the meat from start to finish, and the many tables suit group dinners and gatherings. The hairtail salted fish innards bokkeumbap comes topped with flying fish roe, and the cheonggukjang is served mild.